- Programme
- Horizon 2020 & sub-programmes
- Duration
- 54 months (September 2020 – February 2025)
- Project funding
- ≈ €7 million
- Project partners
- 28
- Project website
- Visit project website
What the project is about
FOODLAND enhanced the diversity of food production and consumption in six African countries displaying different stages of the nutrition transition. To this end, FOODLAND created a network of 14 local Food Hubs that aggregated relevant actors and served as injection points for the introduction of innovations.
Coordinator
Prof. Marco Setti
Alma Mater Studiorum - Università di Bologna
Your EURICE contacts
Your contact
Dr Verena Gluschak
Senior Research & Impact Manager
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