
‘Berry Tasty’: EU Project BreedingValue Featured in Horizon Magazine
BreedingValue, part of our Food & Farm-to-Fork projects, has just been spotlighted in the "Horizon" magazine. The feature, "Berry tasty: the fruits emerging from new breeding and processing", delves into how BreedingValue's research is helping to develop strawberries and raspberries that are not only more resilient to climate change, but also do not compromise on flavour or health benefits.



